Past Events

A presentation by Mr Phil Wise as part of the Friday Forum Series at the UTAS School of Geography & Environemental Studies. FREE EVENT. ALL WELCOME. Friday Forum is traditionally followed by wine and cheese. Recent changes…

Listen to Ange Anderson, whale expert talk about & answer questions on whale biology. Learn the best spots to spot whales, what they are doing & what type is likely to be seen locally &…

The Spring Community Festival is the Royal Tasmanian Botanical Gardens premiere festival overflowing with entertainment, activities, rides, food, wine and much, much more. Come along and be a part of a fun family day celebrating…

Waiting for Mr Banks is an exhibition/installation of contemporary botanical artworks relating to Banks’ Florilegium. The Allport Library and Museum of Fine Arts is fortunate to hold Banks’ Florilegium, consisting of 743 copperplate engravings. It…

Get guided through the wondrous world of native animals. Learn about our local wildlife from wildlife expert Ange Anderson. Go on a wildlife spotlight tour bus at Bangor, Dunalley. Hot drinks & supper provided. Cost:…

Presentations by three speakers: Jo McEvoy from the Scool of Zoology presents “A lizards got personality??” Ryan Nai from the School of Chemistry presents “New methods for determining the diversity of microbial communities” Dr Jacqueline Fox (History &…

Learn the secrets of making your own water kefir at home in this hands-on workshop at Source Co-operative. Water kefir is a live culture that can be used to produce delicious probiotic health drinks. Dairy-…

A presentation by Dr Arko Lucieer as part of the Friday Forum Series at the UTAS School of Geography & Environemental Studies. FREE EVENT. ALL WELCOME. Friday Forum is traditionally followed by wine and cheese.…

A lecture presented by Dr Damian Murphy, from the Australian Antarctic Division (AAD). Despite the remoteness of the southern polar stratosphere, it has become clear that this part of our atmosphere has wide ranging climate…

Staff, students and members of the community are invited to attend the seventh in a series of free public lectures: “Nature, Nurture and Neuroscience Brain plasticity in health and disease.” The lecture will be presented…

Another in Sustainable Living Tasmania’s series of Science in the Kitchen Garden Workshops.  Many common weeds are edible, free and can provide nutrient dense food to supplement your diet. However, harvesting weeds requires proper identification…

A lecture by Professor Alan Cooper. Professor Cooper is a ARC future fellow at the University of Adelaide where he is also the director of the Australian centre for ancient DNA. As his title suggests,…